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Crispus Attucks

Climate Change Reconsidered: 2009 Report of the Nongovernmental International Panel on Climate Change (NIPCC)Download the full book in PDF
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Preface

Executive Summary


Chapter 1. Global Climate Models and Their Limitations

1.1. Models and Forecasts

1.2 Radiation

1.3. Clouds

1.4. Precipitation


Chapter 2. Feedback Factors and Radiative Forcing

2.1. Clouds

2.2. Carbonyl Sulfide

2.3. Diffuse Light

2.4. Iodocompounds

2.5. Nitrous Oxide

2.6. Methane
2.6.1. Extraction
2.6.2. Concentrations

2.7. Dimethyl Sulfide

2.8. Aerosols
2.8.1. Total Aerosol Effect
2.8.2. Biological (Aquatic)
2.8.3. Biological (Terrestrial)
2.8.4. Non-Biological (Anthropogenic)
2.8.5. Non-Biological (Natural)


Chapter 3. Observations: Temperature Records

3.1. Paleoclimate Data

3.2. Past 1,000 Years
3.2.1. The Hockey Stick
3.2.2. Africa
3.2.3. Antarctica
3.2.4. Arctic
3.2.5. Asia
3.2.6. Europe
3.2.7. North America
3.2.8. South America

3.3. Urban Heat Islands
3.3.1. Global
3.3.2. North America
3.3.3. Asia

3.4. Fingerprints

3.5. Satellite Data

3.6. Arctic
3.6.1. Greenland
3.6.2. Rest of Arctic

3.7. Antarctic


Chapter 4. Observations: Glaciers, Sea Ice, Precipitation, and Sea Level

4.1. Glaciers
4.1.1. Global
4.1.2. Africa
4.1.3. Antarctic
4.1.4. Arctic
4.1.5. Europe
4.1.6. North America
4.1.7. South America

4.2. Sea Ice
4.2.1. Antarctic
4.2.2. Arctic

4.3. Precipitation Trends
4.3.1. Global
4.3.2. Africa
4.3.3. Arctic
4.3.4. Asia
4.3.5. Europe
4.3.6. United States
4.3.7. Canada and Mexico

4.4. Streamflow
4.4.1. Eurasia
4.4.2. North America

4.5. Sea-level Rise
4.5.1. Mean Global Sea Levels
4.5.2. Antarctica Contribution to Sea Level
4.5.3. West Antarctic Ice Sheet
4.5.4. Greenland Ice Cap


Chapter 5. Solar Variability and Climate Cycles

5.1. Cosmic Rays

5.2. Irradiance

5.3. Temperature
5.3.1. Global
5.3.2. Northern Hemisphere
5.3.3. North America
5.3.4. South America
5.3.5. Asia
5.3.6. Europe
5.3.7. Other

5.4. Precipitation
5.4.1. North America
5.4.2. South America
5.4.3. Africa
5.4.4. Asia
5.4.5. Europe

5.5. Droughts

5.6. Floods

5.7. Monsoons

5.8. Streamflow


Chapter 6. Observations: Extreme Weather

6.1. Droughts
6.1.1. Africa
6.1.2. Asia
6.1.3. Europe
6.1.4. North America

6.2. Floods
6.2.1. Asia
6.2.2. Europe
6.2.3. North America

6.3. Tropical Cyclones
6.3.1. Atlantic Ocean
6.3.2. Indian Ocean
6.3.3. Pacific Ocean
6.3.4. Global

6.4. ENSO
6.4.1. Model Inadequacies
6.4.2. Relationship to Extreme Weather
6.4.3. Relationship to Global Warming

6.5. Precipitation Variability
6.5.1. Africa
6.5.2. Asia
6.5.3. North America

6.6. Storms

6.7. Snow

6.8. Storm Surges

6.9. Temperature Variability

6.10. Wildfires


Chapter 7. Biological Effects of Carbon Dioxide Enrichment

7.1. Plant Productivity Responses
7.1.1. Herbaceous Plants
7.1.2. Woody Plants
7.1.3. Aquatic Plants

7.2. Water Use Efficiency
7.2.1. Agricultural Species
7.2.2. Grassland Species
7.2.3. Woody Species

7.3. Amelioration of Environmental Stresses
7.3.1. Disease
7.3.2. Herbivory
7.3.3. Insects
7.3.4. Shade
7.3.5. Ozone
7.3.6. Low Temperatures
7.3.7. Nitrogen Deficiency
7.3.8. High Salinity
7.3.9. Elevated Temperature
7.3.10. UV-B Radiation
7.3.11. Water Stress

7.4. Acclimation
7.4.1. Agricultural Species
7.4.2. Chaparral and Desert Species
7.4.3. Grassland Species
7.4.4. Tree Species

7.5. Competition
7.5.1. C3 vs. C4 Plants
7.5.2. N-Fixers vs. Non-N-Fixers
7.5.3. Weeds vs. Non-Weeds

7.6. Respiration
7.6.1. Herbaceous Plants
7.6.2. Woody Plants

7.7. Carbon Sequestration
7.7.1. CO2 Enhancement and Carbon Sequestration
7.7.2. Decomposition
7.7.3. Temperature and Carbon Sequestration

7.8. Other Benefits
7.8.1. Nitrogen-Use Efficiency
7.8.2. Nutrient Acquisition
7.8.3. Pathogens
7.8.4. Parasitic Plants
7.8.5. Roots
7.8.6. Seeds
7.8.7. Tannins
7.8.8. Transgenic Plants
7.8.9. Isoprene
7.8.10. Microorganisms
7.8.11. Worms

7.9. Greening of the Earth
7.9.1. Africa
7.9.2. Asia
7.9.3. Europe
7.9.4. North America
7.9.5. Oceans
7.9.6. Global


Chapter 8. Species Extinction

8.1. Explaining Extinction
8.1.1. Defining Extinction
8.1.2. Past Extinctions
8.1.3. Theories of Contemporary Extinctions
8.1.4. Data on Contemporary Species
8.1.5. Rapid Evolutionary Change

8.2. Terrestrial Plants

8.3. Coral Reefs
8.3.1. Indirect Threats
8.3.2. Direct Threats

8.4. Polar Bears
8.4.1. Arctic Sea Ice
8.4.2. Temperatures
8.4.3. Population
8.4.4. Forecasts


Chapter 9. Human Health Effects

9.1. Diseases
9.1.1. Cardiovascular Diseases
9.1.2. Respiratory Diseases
9.1.3. Malaria
9.1.4. Tick-Borne Diseases
9.1.5. Heat-Related Morbidity

9.2. Nutrition
9.2.1. Food Quantity
9.2.2. Food Quality
9.2.3. Medicinal Constituents

9.3. Human Longevity

9.4. Food vs. Nature

9.5. Biofuels
9.5.1. About Biofuels
9.5.2. Costs and Benefits
9.5.3. Net Emissions
9.5.4. Impact on Food Prices
9.5.5. Use of Water
9.5.6. Conclusion

APPENDIX 1: Acronyms

APPENDIX 2: Plant Dry Weight Responses to Atmospheric CO2 Enrichment

APPENDIX 3: Plant Photosynthesis Responses to Atmospheric CO2 Enrichment

APPENDIX 4: The Petition Project

Appendix 4.1. About the Petition

Appendix 4.2. Qualifications of Signers

Appendix 4.3. Frequently Asked Questions

Appendix 4.4. Directory of Signers

Appendix 4.5. Summary of Peer-Reviewed Research